Consultant services of catering operations

     

    LAMB consulting Ing. Ludvík Beránek

    We offer preparation and analysis of studies of business profitability, operational and investment projects for hotels, guest houses and restaurants. We provide consultancy in the field of gastronomy, food production, for accommodation facilities. Application of the HACCP system of critical points.

    Sosnová 475/20, Liberec XV-Starý Harcov
     
     
     

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